For Sale

Brewery and Winery Equipments

We take pride in our ability to provide top-notch new and used equipments, customer service and support throughout the entire brewing and Winery system setup process. Our team of experts is dedicated to ensuring that each brewery or Winery we work with receives a system that meets their specific needs and exceeds their expectations. In addition, we also have quality used farm equipment. http://eu-brauereimarkt.com/

2024 Riesling, 5-10 tons, Seneca Lake, NY State

Riesling available in Finger Lakes/Seneca Lake AVA. 5-10 tons available, grown sustainably and at correct yields on the western shore of Seneca Lake, very near iconic HJW riesling vineyard and other celebrated sites. Interesting shale and clay soil. Finger Lakes creates Rieslings with acidity and structure reminiscent of Mosul. Grapes ready to pick in early October. Please reply or text Jason at 315-558-8899 to learn more.

Traditional Method Premium Aged Sparkling Wine

Successful micro sparkling wine producer in BC, looking to sell premium aged traditional method sparkling wine. Local varietals used for Blanc de Blanc Pinot Gris, Ortega, Chardonnay. Rose- Pinot Noir, Marechal Foch Approx. 15,000 bottles age in bottle sur lee from 2020 - 2023 with a small amount of 2018 as well. Retail premium price point is $40-$60. Full wholesale purchase price to be negotiated:)

Pinot Noir Grapes available

Pinot Noir available from a small vineyard in Prosser, Washington. Planted in 2016. Rocky shallow soil. Multiple clones available. Situated in the heart of the of the Yakima Valley AVA. $2000/tn for hand pick over 5 tons. Machine pick price $1200. 10 ton minimum Availability as juice, bulk wine or sparkling as well. Elevation: 800 Ft AVA: Yakima Valley Pinot Noir: Clones 02A, 777 and 13 Rootstock: Own Rooted Trellis: VSP

10000L red/white wine fermentation tank

1.Sanitary Stainless steel 304, 2.Effective capacity: 10000L; 3.Conical centric top; 4.Sample valve; 5.CIP-rotary spray ball; 6.With cooling jacket; 7.Wine outlet and drain outlet assembly; 8.Fully welded cladding; 9.Side oval manway or rectangle manway; 10.RTD probe; 11.Butterly valves; 12.Slop bottom or conical bottom; 13.2''breather valve; 14.Ladder rack; 15. Bimetallic thermometer; 16.

10000L red/white wine fermentation tank

1.Sanitary Stainless steel 304, 2.Effective capacity: 10000L; 3.Conical centric top or off conical centric top; 4.Sample valve; 5.CIP-rotary spray ball; 6.With cooling jacket; 7.Wine outlet and drain outlet assembly; 8.Fully welded cladding; 9.Side oval manway or rectangle manway; 10.RTD probe; 11.Butterly valves; 12. Slop bottom or conical bottom; 13.2'' breather valve; 14.Ladder rack; 15. Bimetallic thermometer; 16.